Short workshop for people who are in a hurry or for families with young kids

Come and learn all the secrets that chocolate holds!

Learn to make a flavored ganache, prepare filled chocolates and truffles

Combine the best of "Bean-to-Bar" and "Truffle" workshops, for fun and advance technique learning

Taste the essence of Mexico with its fusion spicy chocolate sauce

Make "choux" filled with a creamy and delicious chocolate pastry cream with a Mexican twist

Discover the art of creating one of the world’s most exquisite desserts!